Yes please! I have been in a stir fry mood for a while and this just sounds great. Check for more recipes on Janell’s blog!
In an effort to expand our list of healthy meals, I am trying out some different stir fry recipes from this book:
My favorite recipe is Chicken and Snow Peas. I am sharing my version of this recipe with you in hopes that you’ll love it too.
Ingredients:
*Snow peas (2 cups)
*1 small white onion (or leek, as the original recipe calls for)
*2 cloves garlic
*1 Tablespoon vegetable oil
*2 Teaspoons Sesame oil
*3 Chicken boneless chicken breasts, thinly sliced
*2 Tablespoons soy sauce
*1 Tablespoon mirin
*1 Teaspoon brown sugar
1. Cook up 1-2 cups of rice and let it sit while you are cooking the stir fry.
2. Wash and cut the snow peas, onion, and garlic. Onions should be chopped; garlic should be minced; and snow peas should be cut at a slight diagonal. Also cut the chicken in very thin slices and set…
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